Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Irish cream is spectacular for turning coffee into cocktails and making boozy desserts, and you can whip it up right at home. Sweetened condensed milk makes it extra thick, and you can even add your personal touch with different liquors.

1 can (14 ounce size) sweetened condensed milk
1 cup rye, scotch or dark rum
1 pint whipping cream
3 eggs
1 teaspoon coconut extract
1 tablespoon dry chocolate milk mix powder
Combine all the ingredients in a blender. Process until smooth. Pour into a pitcher and place in the refrigerator for 1-2 hours or until well chilled.
this recipe contains raw egg. Use pasteurized eggs or an egg substitute.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.

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