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Beefy Chile Con Queso Dip
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- #10755
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound lean ground beef
1 cup chopped onions
8 ounces chopped green chiles, drained
1 envelope taco seasoning mix
1/3 cup milk
8 ounces Velveeta processed cheese, cubed
directions
In a skillet, brown and crumble ground beef; add onion and cook until transparent. Add green chiles; set aside.
Mix taco seasoning with milk. Over low heat, melt Velveeta and slowly blend in milk mixture.
Drain fat from ground beef mixture and add to cheese. Keep warm and serve with tortilla chips for dipping.
added by
supersalad
nutrition data
218 calories, 15 grams fat, 8 grams carbohydrates, 13 grams protein per serving. This recipe is low in carbs.
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