The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Scallop Appetizers
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- #10467
2-5 hrs
ingredients
1 pound scallops
1 cup French salad dressing
1/2 clove garlic, crushed
directions
Cut the scallops in small pieces, about in fourths, unless they are tiny bay scallops which may be left whole.
Simmer 4 to 5 minutes in a little salted water. Drain and place them while hot in a jar with the French dressing and garlic.
Marinate and chill for several hours. Drain and serve with toothpicks as an unusual appetizer.
added by
luckytrim
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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