Beer makes batters better, meat more tender, and sauces more flavorful.
Wild Rice With Ham And Cheese Soup
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- #100024
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 tablespoons butter
1/4 cup onion, minced
1/4 cup flour
4 cups chicken broth
2 cups cooked wild rice
salt, to taste
1 1/2 cup half and half
1/2 cup grated carrots
1/2 cup chopped ham
1 cup grated Cheddar cheese
3 teaspoons almonds
directions
Melt butter, saute onion, then blend in flour. Gradually add broth and cook, stirring constantly. Add rice and salt. Simmer 5 minutes.
Blend in half and half. Add carrots, ham and cheese. Serve garnished with almonds on top.
added by
maryw
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
November 8, 2014
Love these soups !