Shrimp, Cajun and Creole Style
Cajun or Creole shrimp deliver a little spice and heat and lots of flavor.
Buttery Cajun Shrimp Ingredients: butter, olive oil, salt, cayenne pepper, black pepper, Worcestershire sauce, lemon, shrimp oven
Cajun House Shrimp and Andouille in a Light Cajun Cream Sauce Ingredients: beer, Cajun seasoning, heavy cream, tomato, fresh basil, diced onions, green peppers and celery, garlic, Andouille sausage, shrimp, salt stovetop Show Dish Data™ ▼
Nutrition per serving: 586 calories, 49g fat, 8g carbs, 26g protein. Recipe is: Low in carbs.
Shrimp Creole Ingredients: black pepper, salt, garlic, tomatoes, tomato sauce, bell pepper, onion, celery, Tabasco sauce, shrimp crock pot Show Dish Data™ ▼
Nutrition per serving: 210 calories, 3g fat, 21g carbs, 26g protein.
Cajun Grilled Shrimp Ingredients: dry mustard, red wine vinegar, Worcestershire sauce, fresh ginger, lemon juice, lemon peel, soy sauce, dry red wine, vegetable oil, parsley outdoor grill Show Dish Data™ ▼
Nutrition per serving: 262 calories, 16g fat, 4g carbs, 24g protein. Recipe is: Low in carbs.
Shrimp and Chicken Creole Ingredients: shrimp, black pepper, red pepper, chili powder, garlic powder, diced tomatoes, vegetable oil, onion, green bell pepper, cooked chicken stovetop Show Dish Data™ ▼
Nutrition per serving: 178 calories, 4g fat, 7g carbs, 28g protein. Recipe is: Low in carbs.
Shrimp Creole Ingredients: black pepper, salt, bay leaves, Worcestershire sauce, diced tomatoes, green bell pepper, onion, butter or margarine, sugar, oregano stovetop, crock pot Show Dish Data™ ▼
Nutrition per serving: 290 calories, 11g fat, 15g carbs, 33g protein.
Cajun Fried Shrimp Ingredients: shrimp, Cajun seasoning, canola oil, buttermilk, milk, eggs, cornmeal, all-purpose flour Anthony's Cajun Popcorn Shrimp with Cajun Tartar Sauce Ingredients: fresh shrimp (21-30 count), peeled and deveined, eggs, whole milk, fine corn meal, all-purpose flour, commercial Cajun spice mix, dried thyme, frying oil (canola oil works well) Show Dish Data™ ▼
Nutrition per serving: 800 calories, 51g fat, 52g carbs, 35g protein.
Commander's Palace (In New Orleans) Shrimp Remoulade Ingredients: garlic, mild prepared yellow mustard, ketchup, celery, Dash Tabasco sauce, green onions, white vinegar, salt, cayenne pepper, paprika Show Dish Data™ ▼
Nutrition per serving: 460 calories, 41g fat, 10g carbs, 16g protein. Recipe is: Low in carbs.
Easy Pleasing Shrimp Creole Ingredients: green bell pepper, celery, bay leaf, sugar, black pepper, salt, tomato paste, water, buttermilk biscuit mix, onions stovetop, crock pot Show Dish Data™ ▼
Nutrition per serving: 237 calories, 7g fat, 10g carbs, 32g protein. Recipe is: Low in carbs.
Chef John Folse's Shrimp Remoulade Ingredients: parsley, garlic, celery, green onions, hot pepper sauce, Worcestershire sauce, Creole mustard, heavy-duty mayonnaise, lemon juice, salt and cracked black pepper