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cdkitchen > recipes > meals / dishes > dinner meals > fish and seafood dishes > seafood > shrimp > cajun shrimp
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Shrimp, Cajun and Creole Style
Cajun or Creole shrimp deliver a little spice and heat and lots of flavor.
Buttery Cajun Shrimp
Ingredients: butter, olive oil, salt, cayenne pepper, black pepper, Worcestershire sauce, lemon, shrimp
oven
Ingredients: butter, olive oil, salt, cayenne pepper, black pepper, Worcestershire sauce, lemon, shrimp
oven
Cajun House Shrimp and Andouille in a Light Cajun Cream Sauce
Ingredients: beer, Cajun seasoning, heavy cream, tomato, fresh basil, diced onions, green peppers and celery, garlic, Andouille sausage, shrimp, salt
stovetop
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4 reviews
Ingredients: beer, Cajun seasoning, heavy cream, tomato, fresh basil, diced onions, green peppers and celery, garlic, Andouille sausage, shrimp, salt
stovetop
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Shrimp Creole
Ingredients: black pepper, salt, garlic, tomatoes, tomato sauce, bell pepper, onion, celery, Tabasco sauce, shrimp
crock pot
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2 reviews
photo:
CDKitchen
photo:
CDKitchen
Ingredients: black pepper, salt, garlic, tomatoes, tomato sauce, bell pepper, onion, celery, Tabasco sauce, shrimp
crock pot
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Cajun Grilled Shrimp
Ingredients: dry mustard, red wine vinegar, Worcestershire sauce, fresh ginger, lemon juice, lemon peel, soy sauce, dry red wine, vegetable oil, parsley
outdoor grill
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1 review
Ingredients: dry mustard, red wine vinegar, Worcestershire sauce, fresh ginger, lemon juice, lemon peel, soy sauce, dry red wine, vegetable oil, parsley
outdoor grill
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Shrimp and Chicken Creole
Ingredients: shrimp, black pepper, red pepper, chili powder, garlic powder, diced tomatoes, vegetable oil, onion, green bell pepper, cooked chicken
stovetop
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1 review
Ingredients: shrimp, black pepper, red pepper, chili powder, garlic powder, diced tomatoes, vegetable oil, onion, green bell pepper, cooked chicken
stovetop
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Shrimp Creole
Ingredients: black pepper, salt, bay leaves, Worcestershire sauce, diced tomatoes, green bell pepper, onion, butter or margarine, sugar, oregano
stovetop, crock pot
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Ingredients: black pepper, salt, bay leaves, Worcestershire sauce, diced tomatoes, green bell pepper, onion, butter or margarine, sugar, oregano
stovetop, crock pot
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Cajun Fried Shrimp
Ingredients: shrimp, Cajun seasoning, canola oil, buttermilk, milk, eggs, cornmeal, all-purpose flour
Ingredients: shrimp, Cajun seasoning, canola oil, buttermilk, milk, eggs, cornmeal, all-purpose flour
Anthony's Cajun Popcorn Shrimp with Cajun Tartar Sauce
Ingredients: fresh shrimp (21-30 count), peeled and deveined, eggs, whole milk, fine corn meal, all-purpose flour, commercial Cajun spice mix, dried thyme, frying oil (canola oil works well)
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Ingredients: fresh shrimp (21-30 count), peeled and deveined, eggs, whole milk, fine corn meal, all-purpose flour, commercial Cajun spice mix, dried thyme, frying oil (canola oil works well)
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Commander's Palace (In New Orleans) Shrimp Remoulade
Ingredients: garlic, mild prepared yellow mustard, ketchup, celery, Dash Tabasco sauce, green onions, white vinegar, salt, cayenne pepper, paprika
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Ingredients: garlic, mild prepared yellow mustard, ketchup, celery, Dash Tabasco sauce, green onions, white vinegar, salt, cayenne pepper, paprika
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Easy Pleasing Shrimp Creole
Ingredients: green bell pepper, celery, bay leaf, sugar, black pepper, salt, tomato paste, water, buttermilk biscuit mix, onions
stovetop, crock pot
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Ingredients: green bell pepper, celery, bay leaf, sugar, black pepper, salt, tomato paste, water, buttermilk biscuit mix, onions
stovetop, crock pot
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Chef John Folse's Shrimp Remoulade
Ingredients: parsley, garlic, celery, green onions, hot pepper sauce, Worcestershire sauce, Creole mustard, heavy-duty mayonnaise, lemon juice, salt and cracked black pepper
Ingredients: parsley, garlic, celery, green onions, hot pepper sauce, Worcestershire sauce, Creole mustard, heavy-duty mayonnaise, lemon juice, salt and cracked black pepper
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