Nothing says comfort like the smell of something baking. Dust off the mixer and get out the flour, we have some baking to do!
If it's a dip, we've got it. From the famous spinach dip to all kinds of seafood or cheese dips.
Just like the name says, this rich dessert is made with bread and essentially a custard sauce which is baked until set. Some of the variations on the basic recipe use croissants, pound cake, or even doughnuts instead of bread.
These recipes are tailored to large groups. Perfect for church events, fundraisers, work parties, or just when you need to feed a lot of people at once.