Fish

Eating fish twice a week is considered a healthy dinner choice! Fish is tasty, light, and full of protein. And the taste varies by species so if you don't like one kind, try another! Fish can be prepared in a variety of ways depending on the firmness of the fish. Some types do well on the grill, others are perfect pan fried, some are best baked. Check out our collection of over 3,000 recipes for everything from salmon, to shark, to halibut, to kid-friendly fish sticks!

Baked Halibut

8 reviews



photo:
lhdgo

Ingredients: Parmesan cheese, olive oil, garlic, bread crumbs, salt and pepper, halibut steaks, dried thyme, lemon
     oven
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Nutrition per serving: 319 calories, 14g fat, 7g carbs, 38g protein. Recipe is: Low in carbs.

Barbeque Halibut Steaks

5 reviews

Ingredients: black pepper, soy sauce, lemon juice, garlic, brown sugar, butter, halibut steaks
     outdoor grill, stovetop
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Nutrition per serving: 396 calories, 17g fat, 11g carbs, 48g protein. Recipe is: Low in carbs.

Pan-Seared Salmon With Honey-Balsamic Sauce

2 reviews

Ingredients: black pepper, salt, salmon fillets, leeks, olive oil, non-stick cooking spray, balsamic vinegar, honey
     stovetop
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Nutrition per serving: 228 calories, 6g fat, 8g carbs, 34g protein. Recipe is: Low in carbs.

Baked Trout with Fresh Garden Herbs

1 review

Ingredients: garlic, fresh thyme, fresh rosemary, chives, fresh sage, green onions, fresh parsley, salt and pepper, trout, unsalted butter
     oven
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Nutrition per serving: 505 calories, 36g fat, 2g carbs, 42g protein. Recipe is: Low in carbs. Low in sodium.

Grilled Halibut with Dijon Dill Sauce

2 reviews



photo:
steffiv

Ingredients: lemon, fresh dill, red pepper flakes, olive oil, halibut steaks, sour cream or plain yogurt, fresh dill, Dijon mustard
     outdoor grill
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Nutrition per serving: 390 calories, 23g fat, 8g carbs, 39g protein. Recipe is: Low in carbs.

Baked Lemon Haddock

photo:
rcflyr

Ingredients: lemon peel, dried parsley, butter or margarine, bread crumbs, haddock fillets, garlic powder
     oven
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Nutrition per serving: 275 calories, 9g fat, 15g carbs, 32g protein.

Maple-Chipotle Glazed Salmon

1 review



photo:
CDKitchen

Ingredients: canola oil, salt, cumin, chili powder, salmon fillets, maple syrup
     oven, stovetop
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Nutrition per serving: 242 calories, 9g fat, 4g carbs, 34g protein. Recipe is: Low in carbs.

Whole Rainbow Trout With Lemon, Fennel And Shallots

photo:
UltimateCook

Ingredients: thyme, Kosher salt, Freshly ground black pepper, shallot, lemon, Olive Oil, garlic, fennel bulb, Rainbow Trout, Cilantro leaves
    
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Nutrition per serving: 303 calories, 18g fat, 20g carbs, 20g protein. Recipe is: Low in sodium.

Bourbon-Glazed Salmon

1 review



photo:
EnduringRoses

Ingredients: salmon fillets, garlic, black pepper, salt, fresh ginger, lime juice, soy sauce, bourbon, brown sugar, non-stick cooking spray
     oven

Grilled Rainbow Trout with Citrus and Cilantro

photo:
annbreeden

Ingredients: lime slices, lemon, orange slices, salt and freshly ground black pepper, olive oil, boned whole fresh trout, fresh cilantro or parsley
     outdoor grill