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under 30 minutes
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Easy Curry Sauces
Made with plain yogurt, stock, or chopped canned tomatoes, curry powder or paste, meat, butter, onions
Mango, Coconut Curry Sauce
Made with butter or vegetable oil, onion, garlic, curry, ginger, flour, chicken or vegetable broth, water, star anise, coconut milk
Caribbean Curry Sauce
Made with vegetable oil (canola or sunflower), tamari, brown sugar, tomato sauce, garlic, dried parsley or finely chopped fresh parsley, coriander, cumin, Jamaican pimento (allspice), ground ginger
West Indian Curry Sauce
Made with garam masala or curry powder, salt, cayenne pepper, cilantro, Red-ripe tomatoes; cored, quartered, piece (1-inch size) Fresh ginger; peeled, onion, vegetable oil
1 review 2 comments
Made with chicken broth, salt, curry, butter, red bell pepper, onion
Basic Curry Sauce
Made with serrano chiles, peanut oil, margarine, ground cinnamon, black pepper, ground coriander, cumin, turmeric, cayenne pepper, yogurt
Yellow Curry Sauce
Made with roux, sugar, yellow curry paste, fish sauce, coconut milk
German Curry Sauce For Wurst
Made with ketchup, mild curry powder
Caribbean Coconut Curry Sauce
Made with salt, cayenne pepper, curry powder, cream of coconut, lime juice, green onions
Shortcut Curry Sauce
Made with water, butter or margarine, onion, curry powder, cream of chicken soup
Sweet Curry Paste
Made with salt, curry powder, ground red pepper, sesame oil, orange marmalade, mango chutney
Margaux's Cashew Curry Sauce
Made with (1-inch) piece of ginger root, peeled and grated, kaffir lime leaves (see Note), cilantro, brown sugar, chile paste in soybean oil, divided, Thai basil, divided (see Note), corn oil
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