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Cherokee Recipes

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Delicious recipes from the Cherokee Indian (native American) tribe. The Cherokees farmed as well as hunted deer, turkeys and small game. They are known for their succotash, stews and bean dishes.


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Cherokee Huckleberry Bread
This recipe has a 5 star rating1 review


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Made with berries, self rising flour, egg, sugar, butter, milk, vanilla

 
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Cherokee Succotash

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Made with water, smoked ham hock, bacon fat, beans, corn, onions, salt, black pepper

 
stovetop


Cherokee Pepper Pot Soup

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Made with celery, corn kernels, venison or beef short ribs or shanks, water, onions, tomatoes, bell pepper, okra, potatoes, carrots

 
stovetop


Cherokee Bean Balls

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Made with soda, flour, cornmeal, Brown beans

 



Cherokee-Style Hominy

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Made with salt and pepper, onion, yellow or white hominy, bacon

 
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Cherokee Bean Cakes

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Made with bacon drippings, cornmeal, salt, eggs, milk, dried beans

 



Famous Cherokee Crab Cakes

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Made with Old Bay Seasoning, mayonnaise, egg, butter, dry white wine, saltine crackers, fresh crab meat, seasoned mayonnaise

 
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