Stir fry recipes can be elaborate or simple, with meat or just vegetables, with or without sauce. Vegetables are quick-cooked so they are still somewhat crisp and fresh. Meats are sliced thin for even and fast cooking. If you don't have a wok to stir fry in, use a large skillet.
featured stir fry recipe
Made with sea scallops, soy sauce, sesame oil, rice vinegar, red pepper flakes, cornstarch, peanut oil, onion, red bell pepper, snow peasview recipe
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