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Antipasto Salads

Collection of antipasto salad recipesjump to the recipes

Typical antipasto (which means "before the meal") consists of cheese, cured meats, olives, smoked fish and marinated vegetables. These are usually served arranged on a platter in a decorative manner.

These recipes change things up a bit by putting the delicious ingredients of antipasto in the form of a salad. Spicy sausage like pepperoni or salami, mixed with Kalamata olives, cubed provolone or feta cheese, tossed with a tangy vinaigrette dressing. Perfect for any occasion.

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Antipasto Salad With Vinaigrette Dressing
This recipe has a 5 star rating1 review


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Made with Italian seasoning, sugar, salt, black pepper, head lettuce, torn into bite-sized pieces, roma tomatoes, Provolone cheese, cut into 1/2-inch cubes, coarsely chopped artichoke hearts, (6-ounce

 



Italian Antipasto Salad With Proscuitto

Italian Antipasto Salad With Proscuitto

Made with rotini pasta, proscuitto ham, black olives, plum tomatoes, olive oil, fresh herbs, Parmesan cheese

 
stovetop


Chick Pea Antipasto Salad With Dressing

Chick Pea Antipasto Salad With Dressing

Made with provolone cheese, Mozzarella cheese, red onion, black olives, cherry tomatoes, green and yellow bell pepper, chick peas, green olives, cannellini beans, Italian bread

 



Italian Antipasto Salad with Red Wine Vinaigrette

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Made with salami or pepperoni, sliced or cubed, head romaine lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, canned red kidney beans, rinse and well drained

 



Vegetarian Antipasto Salad

Vegetarian Antipasto Salad

Made with romaine lettuce, black pepper, salt, oregano, basil, red wine, balsamic vinegar, olive oil, Canned artichoke hearts, button mushrooms

 



NYPD Pizza Antipasto Salad

NYPD Pizza Antipasto Salad

Made with red onions, roasted red bell peppers, roma tomato, whole pepperocini peppers, artichoke hearts, mushrooms, green olives, salami, provolone, salad mix

 
oven


Antipasto Italian Salad

Antipasto Italian Salad

Made with olive oil, celery, sweet pickles, imported salami, Swiss cheese, Romano cheese, Jar ripe Greek olives, salad olives

 



Layered Antipasto Salad

Layered Antipasto Salad

Made with mushrooms, (12 oz.) pkg. mozzarella cheese, cut into strips, (14 oz.) can artichoke hearts, drained and halved, (3.5 oz.) pkg. sliced pepperoni, romaine lettuce, (8 oz.) bottle Italian salad

 



Heidelberg Wurstsalat

Heidelberg Wurstsalat

Made with black pepper, salt, red wine vinegar, olive oil, onion, dill pickles, tomatoes, Swiss cheese, german bologna

 



Greek Antipasto Salad

Greek Antipasto Salad

Made with black pepper, kosher salt, artichoke hearts, roma tomatoes, kalamata olives, salami, feta cheese, basil, fresh oregano, olive oil

 



Antipasto Salad

Antipasto Salad

Made with tomatoes, cut into bite size pieces, zucchini, yellow summer squash, cauliflower flowerets, broccoli flowerets, cucumber, celery, Italian salad dressing, green sweet pepper, cut into bite

 



Chicken And Salami Antipasto Salad

Chicken And Salami Antipasto Salad

Made with red wine vinaigrette salad dressing, yellow bell pepper, romaine lettuce, cooked chicken, salami, mozzarella cheese, cauliflower florets, cucumber, tomato

 




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