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Antipasto Salads

Collection of antipasto salad recipesjump to the recipes

Typical antipasto (which means "before the meal") consists of cheese, cured meats, olives, smoked fish and marinated vegetables. These are usually served arranged on a platter in a decorative manner.

These recipes change things up a bit by putting the delicious ingredients of antipasto in the form of a salad. Spicy sausage like pepperoni or salami, mixed with Kalamata olives, cubed provolone or feta cheese, tossed with a tangy vinaigrette dressing. Perfect for any occasion.

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Antipasto Salad With Vinaigrette Dressing
This recipe has a 5 star rating1 review


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Made with Italian seasoning, sugar, salt, black pepper, head lettuce, torn into bite-sized pieces, roma tomatoes, Provolone cheese, cut into 1/2-inch cubes, coarsely chopped artichoke hearts, (6-ounce

 



Italian Antipasto Salad

Italian Antipasto Salad

Made with chopped fresh herbs - such as thyme, parsley, or cilantro, Parmesan cheese, olive oil, plum tomatoes, black olives, proscuitto ham. sliced into 1/2" pieces, rotini pasta

 



Antipasto Salad With Dressing

Antipasto Salad With Dressing

Made with green and yellow pepper, cut into thin wedges, cherry tomatoes, black olives, red onion, Mozzarella cheese, provolone, diced, stick pepperoni, diced, celery, (16 oz. size) artichoke hearts

 



Italian Antipasto Salad with Red Wine Vinaigrette

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Made with salami or pepperoni, sliced or cubed, head romaine lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, canned red kidney beans, rinse and well drained

 



Vegetarian Antipasto Salad

Vegetarian Antipasto Salad

Made with romaine lettuce, black pepper, salt, oregano, basil, red wine, balsamic vinegar, olive oil, Canned artichoke hearts, button mushrooms

 



NYPD Pizza Antipasto Salad

NYPD Pizza Antipasto Salad

Made with red onions, roasted red bell peppers, roma tomato, whole pepperocini peppers, artichoke hearts, mushrooms, green olives, salami, provolone, salad mix

 
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Antipasto Italian Salad

Antipasto Italian Salad

Made with olive oil, celery, sweet pickles, imported salami, Swiss cheese, Romano cheese, Jar ripe Greek olives, salad olives

 



Antipasto Salad

Antipasto Salad

Made with coarse salt and freshly-ground black pepper, olive oil, balsamic vinegar, romaine lettuce hearts, Genoa salami, pickled hot vegetable salad, pitted black olives, jumbo green olives, roasted

 



Layered Antipasto Salad

Layered Antipasto Salad

Made with mushrooms, (12 oz.) pkg. mozzarella cheese, cut into strips, (14 oz.) can artichoke hearts, drained and halved, (3.5 oz.) pkg. sliced pepperoni, romaine lettuce, (8 oz.) bottle Italian salad

 



Heidelberg Wurstsalat

Heidelberg Wurstsalat

Made with black pepper, salt, red wine vinegar, olive oil, onion, dill pickles, tomatoes, Swiss cheese, german bologna

 



Antipasto Salad

Antipasto Salad

Made with croutons, walnuts, cherry tomatoes, feta cheese, red onion, greek olives, red bell pepper, jar (7 1/2 ounce size) marinated quartered artichoke hearts, drained, thin slices hard salami

 



Antipasto Salad

Antipasto Salad

Made with black pepper, kosher salt, olive oil, fresh oregano, chiffonade of basil, feta cheese, salami, roma tomatoes, kalamata olives, (16 oz size) artichoke hearts, drained

 




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