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Crostini

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Walnut, Arugula And Gorgonzola Crostini

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Made with ground pepper, butter, baguette, toasted walnuts, Gorgonzola cheese, arugula

 
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Feta And Artichoke Crostini

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Made with artichoke hearts, olive oil, crumbled feta cheese, sliced black olives, roasted red bell pepper, crostini

 
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Blue Cheese Mushroom Crostini
This recipe has a 5 star rating1 review


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Made with fresh parsley, (1/4-inch-thick) diagonal bread slices cut from baguette, Parmesan cheese, chopped thinly sliced prosciutto, blue cheese, fat free or regular half and half, garlic, crimini

 



Garlic Crostini

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Made with fresh basil, Slices of mozzarella cheese, salt and pepper, black olives, plum tomatoes, garlic, dried oregano, olive oil, French baguette

 



Green Onion And Bacon Crostini

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Made with bacon, green onions, black pepper, cream cheese, mayonnaise, sour cream, baguette

 



Mushroom Crostini

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Made with salt and freshly ground black pepper, parmesan cheese, white wine, fresh ceps (porcino) or button mushrooms, butter, garlic, fresh coriander, (8 oz size) baguette, cut diagonally into

 



Crostini Di Firenze

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Made with fresh mint, tomato, Italian or French bread loaf (about 3 inches wide and 12 inches long), garlic, olive oil, balsamic vinegar, salt, strawberries, black pepper

 



Petite Mushroom Crostinis With Herbed Cheese And Chives

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Made with lemon juice, oregano, minced parsley, minced chives, cream cheese, butter, garlic, onion, mushrooms, white bread

 
oven, stovetop


Crostini ai Fegatini di Pollo

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Made with salt and pepper, onion, chicken livers, prosciutto, olive oil, lemon, sprig of Italian sage, of capers in vinegar (remove the vinegar)

 



Crostini With Fresh Tomato-Basil Topping
This recipe has a 5 star rating1 review


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Made with garlic, French or Italian bread, hummus or crumbled feta cheese, tomato, black olives, fresh basil, dried basil, balsamic vinaigrette or Italian dressing

 
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Low-Fat Spinach Crostini

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Made with a narrow loaf, or an equal quantity of halved or quartered slices from a larger loaf, (1/2-inch size) Italian bread from, salt, spinach, stems removed and leaves washed, Large pinch dried

 



Crostini di Polenta alla Pizzaiola (Italy)

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Made with Polenta, prepared as above, parsley, salt and pepper, Ripe tomatoes, seeded, - finely chopped & drained, garlic, olive oil