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Crostini

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Potato Crostini With Smoked Salmon

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Made with slivered fresh chives or arugula, divided, grated white horseradish (approx), sour cream, each chopped fresh thyme and rosemary, black pepper, salt, olive oil, baking potatoes or Yukon Gold

 



Olive Garden's Tomato-Basil Crostini

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Made with garlic, Italian flat bread, parmesan cheese, Roma tomatoes, fresh basil, olive oil, salt

 
oven


Goat Cheese And Truffle Oil Crostini

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Made with garlic, olive oil, baguette, fresh thyme, pepper, truffle oil, goat cheese

 
oven


White Bean and Sage Crostini

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Made with (15-ounces) cannellini beans, rinsed and drained, to large sage leaves, finely chopped, cloves garlic, peeled, finely chopped, onion, olive oil plus more for drizzling, Crushed garlic

 



Polenta Crostini With Mushrooms

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Made with Parmesan cheese, olive oil, salt and freshly ground black pepper, ready-made polenta, Italian parsley, hot red pepper flakes, garlic, unsalted butter, assorted mushrooms

 
outdoor grill, stovetop


Crostini With Roast Beef, Arugula And Olive-Red Pepper Relish

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Made with roast beef, thinly sliced and preferably rare, arugula, baguette (1/4 inch thick), cut diagonally, fresh coat cheese, allow to warm up a bit for spreading, red wine vinegar, fresh thyme

 



Herbed Boursin Crostini

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Made with herbed Boursin cheese, baguette

 
oven


Smoked Salmon Crostini

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Made with smoked salmon, olive oil, French bread, cucumber, rice vinegar, Dijon mustard, dried dill weed, sugar

 
oven


Vegetarian Lentil Crostini

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Made with loaf Italian or French bread, white or yellow onion, minced finely, dried ground thyme, black pepper, balsamic vinegar, water to cook lentils, brown lentils

 



Crostini With Olive Tapenade And Tomato Relish

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Made with loaf (long & thin) fresh sourdough bread, olive oil, jar (8 ounce size) pitted Kalamata olives, garlic, capers, fresh rosemary

 



Duck Liver Crostini

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Made with English cucumber, olive oil, red onion, duck livers or chicken livers, capers, anchovy fillets -- rinsed, patted dry, red pepper flakes, dry red wine, salt, black pepper

 



Crostini With Cannellini Beans, Arugula & Tomatoes

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Made with vine-ripened tomatoes, chopped, stemmed and chopped arugula or watercress, garlic, peeled, divided, olive oil, cannellini beans, water, salt and freshly ground black pepper, italian bread