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Crock Pot Spinach Dip
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Spinach dip is one of our most popular recipes here on CDKitchen. It can be served cold or hot - and if serving hot, the crockpot is an ideal way to make it.
The common ingredients are cream cheese, mayonnaise, spinach (usually frozen but fresh can be used as well), cheese like parmesan or mozzarella, and seasonings. It's a versatile dip which goes well with a variety of dippers including raw veggies, tortilla chips, potato chips, crackers, or pita wedges. Another benefit of using the slow cooker is that you can keep the dip warm by serving it directly from the crockpot.
Spinach and Artichoke Dip
photo: CDKitchen Made with mozzarella cheese, cream cheese, garlic, Parmesan cheese, ground black pepper, artichokes, fresh spinach, tortilla chips crock pot Creamy Spinach Dip Made with thyme, onion, garlic salt, Worcestershire sauce, cream cheese, whipping cream, frozen chopped spinach, Parmesan cheese, pimento crock pot
Spinach Artichoke Dip With Toasted Baguette Slices Made with baguette slices, assorted crackers or pita chips, monterey jack or mozzarella cheese, mayonnaise or salad dressing, Parmesan cheese, artichoke hearts, frozen chopped spinach, spinach leaves crock pot
3 reviews 1 comment
Spinach Crab Dip Made with Parmesan cheese, crab meat, frozen chopped spinach, butter, onion crock pot
Onion And Spinach Dip Made with Tabasco sauce, Worcestershire sauce, black pepper, onion soup mix, mayonnaise, cream cheese, chopped frozen spinach, kosher salt crock pot Velveeta Cheese And Spinach Dip Made with black olives, chopped frozen spinach, Velveeta cheese, half and half, cheddar cheese, cream cheese, Tabasco sauce, black pepper, onion crock pot