The crock pot keeps this versatile and lean cut of chicken moist because it creates steam when it cooks.
The short cooking time helps keep the chicken tender in these recipes. Combined with a sauce and loads of veggies, simply serve with rice or noodles and you have dinner in a flash!
What's larger than a pork chop but just as tasty and versatile? Why, it's the often overlooked pork steak of course!
Quick and delicious, stir fries are a great way to combine protein and veggies in one dish.