Olives Recipes

Featured Recipe:
Baked Olives

Aceitunas Alinadas (Olives In Oil) Recipe

Serves/Makes: 1.5 cups Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: Unpitted green Spanish olives in brine, drained and rinsed, Oil, olive; Spanish, Vinegar, wine, red, Bay leaf, broken into pieces, Garlic, unpeeled and crushed

Andalusian-Style Marinated Green Olives Recipe

Serves/Makes: 8 ounces Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: large green unpitted Spanish Olives, red wine vinegar, garlic, lightly crushed and peeled, thin lemon wedges, coriander seeds, crushed

Baked Olives Recipe

new!

Serves/Makes: 2 cups Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: red chile flakes, crushed, minced mixed fresh herbs such as basil, oregano, thyme, chervil, slivered garlic, minced fresh parsley, extra virgin olive oil, divided

Black And Blue Olives Recipe

Serves/Makes: 10 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: jumbo ripe olives -- canned; pitted, blue cheese, cream cheese -- softened, minced parsley, dry sherry

Epicurean Olives Recipe

Serves/Makes: 2 cups Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: Whole Green or Black Olives, Bay Leaf, Dried Chile Peppers, Capers; drained, Fresh Rosemary Leaves

Greek-Style Olives Recipe

Serves/Makes: 1 quart Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: white vinegar, salt, DISSOLVED IN, water, dried oregano, lemon wedges

Green Olives Marinated With Wild Fennel Recipe

Serves/Makes: 1 quart Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: extra-virgin olive oil, long strips orange rind, sprigs wild or bulb fennel leaves, fennel seeds, garlic -- peeled

Kalamata Olives With Lemon And Anisette Recipe

Serves/Makes: 1 pound Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: Greek Kalamata olives -- drained, olive oil, anisette, lemon

Lemon Garlic Olives Recipe

Serves/Makes: 10 oz Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: jar large green pimiento stuffed olives, fresh oregano sprigs, garlic cloves, crushed, lemon cut in wedges, whole black peppercorns

Lemon-Herb Green Olives Recipe

Serves/Makes: 1 quart Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: jar (16 oz. size) brine-cured Spanish olives (green olives), drained and rinsed, lemon, sliced in 9 thin rounds, fresh thyme sprigs (4-inch size), OR, dried thyme leaves

Marinated Green Olives With Oregano Recipe

Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: medium Greek or Mediterranean-style green olives, pomegranate molasses*, extra-virgin olive oil, chopped fresh oregano, lemon, thinly sliced

Martini Soaked Olives Recipe

Serves/Makes: 2.5 cups Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: large green olives, vodka, dry vermouth, lemon juice, shredded lemon zest

Muffaletta Olive Relish Recipe

Serves/Makes: 2 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: green olives with pimentos, black olives, onion, fresh parsley, balsamic vinegar

Oil Cured Olives With Garlic And Herbs Recipe

Serves/Makes: 1 pound Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: oil-cured black or Greek olives -- drained, olive oil, minced fresh herbs -- any combination of oregano, thyme, basil and/or rosemary, OR, dried herbs -- crumbled

Olive Penguins Recipe

Serves/Makes: 12 Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: jumbo pitted ripe olives -- drained, cream cheese -- softened, dried minced onion, prepared horseradish, salt

Olive Relish Recipe

Serves/Makes: 1.5 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: black olives, drained and finely chopped, capers, drained and chopped, anchovies-rinsed and chopped (can use anchovy paste), lemon, juice of, olive or vegetable oil, plus a little extra for drizzling

Olives Recipe

Serves/Makes: 8 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: Whole Green or Black Olives, Bay Leaf, Dried Chile Peppers, Capers -- drained, Fresh Rosemary Leaves -- or

Red Hot Green Olives Recipe

Serves/Makes: 6 Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: jar (7 1/2 ounce size) stuffed green olives, tomato juice, olive oil, crushed red pepper, dried basil

Roasted Olives (Olive Al Forno) Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: olive oil, lemon, thinly sliced, garlic, peeled, cured green olives, rinsed and drained, mild black olives, such as Gaeta or Alfonso

Sauteed Olives Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: sage leaves, minced, extra virgin olive oil, jar Kalmata olives, drained, rinsed and dried, sea salt, red chili, minced

Spiced Olives Recipe

Serves/Makes: 1.5 cups Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: jar (7-oz. size) Stuffed olives, Tomato juice, Olive or vegetable oil, Crushed red pepper flakes, Garlic, minced

Spicy Marinated Olives Recipe

Serves/Makes: 12 Cook Time: > 2 hrs Difficulty: 2/5
Ingredients: whole coriander seeds, whole cumin seeds, extra-virgin olive oil, sherry vinegar or champagne vinegar, salt

Spicy Olives In The Pan Recipe

Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: olive oil, mild black olives, fresh green chile, seeded and chopped, OR, crushed red pepper

Super Colossal Ripe Olive Tree Recipe

Serves/Makes: 1 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: (3 oz. size) cream cheese, blue cheese, lemon juice, brandy, finely chopped walnuts

Ulivi Cunzati (Sicilian-Style Olives) Recipe

Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 1/5
Ingredients: dried oregano, OR, minced fresh oregano, red onion -- medium diced, stalks celery hearts with leaves -- medium diced

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