Sauce Recipes

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Sauce Recipes leftquote Recipes for a variety of sauces and gravies including tartar sauce, pizza sauce, bbq sauce and more rightquote

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Real Roasted Red Pepper Sauce Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: red peppers, roasted, peeled and seeded, minced garlic, balsamic vinegar, fresh grated ginger, salt

Red Currant Glaze For Cornish Hens Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: pan drippings from hens, flour, white wine, red currant jelly, dry mustard

Red Pepper Coulis Recipe

Serves/Makes: 2 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: chicken broth, garlic, chopped, yellow onion (Spanish), large dice, red (or yellow) bell peppers, large dice, olive oil

Red Wine Mushroom Ragout Recipe

Serves/Makes: 12 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: vegetable oil, meaty beef neck bones, cut into 2-inch pieces, onions, sliced, water, divided, bottles (750 ml size) dry red wine

Red Wine Sauce Recipe

Serves/Makes: .25 cup Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: cold butter, cut up, red wine

Remoulade Sauce Recipe

Serves/Makes: 12 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Mayonnaise, Ketchup, bottle (10 oz size) Durkee's sauce, Wine vinegar, Worchestershire sauce

Remoulade Sauce Recipe

Serves/Makes: 1.25 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Mayonnaise, Capers -- chopped, Dill Pickle -- chopped, Dried Tarragon, Chervil

Remoulade Sauce Recipe

Serves/Makes: 1.75 cups Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: olive oil, Creole mustard, green onions, cut in pieces, paprika, vinegar

Remoulade Sauce Recipe

Serves/Makes: 2 cups Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: coarse, spicy mustard, paprika, hot pepper sauce, salt, freshly ground black pepper

Rhubarb Sauce for Fish Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: butter, stalks rhubarb -- julienned, salt -- to taste, leaves fresh tarragon, sprig fresh tarragon -- garnish

Roasted Morita Cream Sauce Recipe

Serves/Makes: 2 cups Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: whipping cream, plain yogurt, fresh morita chilies, whole milk, olive oil

Roasted Red Pepper Sauce Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: roasted red pepper, sour cream, black pepper, garlic powder

Rosemary Lime Sauce Recipe

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: chicken stock, chopped scallions white and light green parts only, dried rosemary, coarsely grated lime peel, freshly squeezed lime juice

Russian Dressing Sauce Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: Miracle Whip Salad Dressing, ketchup, onion powder, small green pepper -- finely minced, seasoned salt

Salsa Delle Api Recipe

Serves/Makes: .75 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: honey, whole walnuts, blanched, peeled and chopped, beef or chicken broth, Dijon mustard

Sauce Bordelaise Recipe

Serves/Makes: 2.25 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: butter, chopped onion, all purpose flour, beef broth, Red Cooking Wine

Savory Bourbon Sauce Recipe

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: Dijon mustard, steak sauce, bourbon, honey, lemon, juice of

Savory Plum Sauce Recipe

Serves/Makes: 2 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Fresh plums; coarsely chopped, Soy sauce, Cornstarch, Sugar, Grated fresh ginger

Seafood Dipping Sauce Recipe

Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: sour cream, chili sauce, dry mustard powder, tomato sauce, mayonnaise

Seafood Wine Sauce Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: butter, all-purpose flour, dried basil, dried thyme, cooking oil

Serendipity Sauce Recipe

Serves/Makes: 4 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: cornstarch, firmly packed brown sugar, minced fresh ginger, garlic, minced, ground red pepper

Shallot Puree Recipe

Serves/Makes: 1 cup Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: Shallots, bulbs, peeled, chopped, Oil, olive

Sherried Mushroom Sauce Recipe

Serves/Makes: 4 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: margarine or butter, sliced fresh mushrooms, all-purpose flour, pepper, milk

Simple Remoulade Sauce Recipe

Serves/Makes: 2 cups Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: mayo, chopped celery, chopped onion, parsley, ketchup

Skordalia Recipe

Serves/Makes: 4 cups Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: garlic -- roughly chopped, whole blanched almonds, baking or idaho potatoes, peeled and cut into quarters, plain yogurt, preferably greek-style, OR

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