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Crostini Recipes

Crostini Recipes



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Artichoke Crostini Recipe

Serves/Makes: 12    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: marinated artichoke hearts, stalks heart of palm, Mayonnaise, sour cream, parmesan cheese

Asiago Dip With Crostini Recipe

Serves/Makes: 8    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: light mayonnaise, thinly sliced green onions, grated Asiago or Parmesan cheese, sliced mushrooms, sun-dried tomato sprinkles

Awesome Artichoke Crostini Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: ***Crostini***, loaf artisan French bread, sliced 1" thick, extra-virgin olive oil, garlic, halved lengthwise, ***Artichoke Topping***

Bavarian Crostini Recipe

Serves/Makes: 24    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: thinly sliced Jarlsberg or Swiss cheese, quartered, salt, round slices (1/4 inch thick) French or Italian bread, caraway seeds, coarsely crushed (optional), Spanish onion, thinly sliced

Beef Crostini With Caramelized Onion Marmalade Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: loaf rosemary focaccia bread, thinly sliced, olive oil, red or sweet onions, thinly sliced, dry red wine, red wine vinegar

Blue Cheese Mushroom Crostini Recipe

Serves/Makes: 18 pcs    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: butter, fresh shiitake mushrooms, stemmed, caps chopped, crimini mushrooms, chopped (button mushrooms work too), garlic, minced, fat free or regular half and half

Caesar Salad Beef Burger On Garlic Crostini Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: 95% lean ground beef, garlic, minced, salt, pepper, romaine lettuce leaves

Cherry Tomatoes On Provolone Garlic Bread Recipe

Serves/Makes: 4    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: parmesan cheese, freshly grated, provolone cheese (1-1/2 oz. each), bread (large slices of thick, crusty bread), garlic, minced, ***Bread***

Crab Crostini Recipe

Recipe Has a Photo

Serves/Makes: 16    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: cooked lump crabmeat, diced red bell peper, mayonnaise PLUS, mayonnaise, chopped fresh flat-leaf parsley

Crostini Recipe

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: ripe tomatoes, bunch of fresh basil, garlic, salt & pepper, extra-virgin olive oil

Crostini ai Fegatini di Pollo Recipe

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: of capers in vinegar (remove the vinegar), sprig of Italian sage, lemon, extra virgin olive oil, prosciutto

Crostini Al Tonno E Pomodori Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Tuna in oil, Mayonnaise, Olive oil, Onion -- diced, Celery -- diced

Crostini Di Firenze Recipe

Serves/Makes: 20    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Italian or French bread loaf (about 3 inches wide and 12 inches long), fresh garlic, extra-virgin olive oil, balsamic vinegar, salt

Crostini Di Lenticchie Recipe

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: good olive oil, onion -- chopped, ribs celery -- chopped, carrot -- grated, garlic -- minced

Crostini di Polenta alla Pizzaiola (Italy) Recipe

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Olive oil, Garlic cloves, Ripe tomatoes, seeded, - finely chopped & drained, Salt & pepper, Parsley

Crostini Rossi Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: ripe tomatoes -- peeled and cored, seeded and chopped, sourdough bread, red wine vinegar, extra virgin olive oil -- divided, capers

Crostini With Cannellini Beans, Arugula & Tomatoes Recipe

Serves/Makes: 12    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: italian bread -- 1/2 inch thick, salt and freshly ground black pepper -- to taste, water, cooked cannellini beans, extra-virgin olive oil

Crostini with Cheeses & Hazelnuts Recipe

Serves/Makes: 12 pcs    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: mascarpone cheese, gorgonzola cheese, toasted hazelnuts -- coarsely chopped, coarse country-style bread -- toasted or grilled

Crostini With Chive-Scented Ricotta Recipe

Serves/Makes: 10    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: ricotta cheese, olive oil, Sea salt and freshly ground pepper to taste, very finely snipped chives, baguette, ciabatta or a nutty, dense, whole-wheat bread, toasted

Crostini With Fresh Tomato-Basil Topping Recipe

Serves/Makes: 20 pcs    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: loaf (about 9 ounces and about 20 inches long) French or Italian bread, prepared hummus, OR, finely crumbled feta cheese, large, fully ripened fresh tomato, seeded and chopped

Crostini With Olive Tapenade Recipe

Serves/Makes: 24    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: Nonstick olive-oil or vegetable-oil cooking spray or olive oil, Pimiento (sweet pepper) strips for garnish (optional), thin baguette slices, ***Crostini***, freshly ground white pepper

Crostini With Olive Tapenade And Tomato Relish Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: fresh chopped rosemary, drained capers, garlic, whole, jar (8 ounce size) pitted Kalamata olives, ***Olive Tapenade***

Crostini With Roast Beef, Arugula And Olive-Red Pepper Relish Recipe

Serves/Makes: 20    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: roasted red peppers from jar, drained and chopped, pitted black or Kalamata olives, slivered, fresh thyme, finely chopped, remove leaves from woody stems, red wine vinegar, fresh coat cheese, allow to warm up a bit for spreading

Dried Tomato & Fresh Basil Crostini Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: baguette, cut into 24 slices, approximately 1/4-inch thick, Boconcini (individual mini-mozzarella balls), cut in half, fresh basil leaves, washed and dried, oven-dried plum-tomato halves, pesto

Duck Liver Crostini Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 4/5
Ingredients: freshly-ground black pepper -- to taste, salt -- to taste, dry red wine, crushed red pepper flakes, anchovy fillets -- rinsed, patted dry

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