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Urad Dal (Spicy Gram Beans) Recipe

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: ***THE DAL***, split urad dal (gram beans) -- rinsed and picked through, canola oil, minced peeled fresh ginger, serrano chiles -- seeded and julienned

West Indian Chicken Roti Recipe

West Indian Chicken Roti recipe rating(1 reviews)

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: ***Roti (shell):***, all purpose flour, baking powder, butter, of water

Xacuti - Chicken with a Roasted Coconut Sauce Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 5/5
Ingredients: ***For the Spice Paste:***, coconut, freshly grated, ground turmeric, dried red chillies, coriander seeds

Yellow Curry Chicken Recipe

Serves/Makes: 1    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Chicken breast meat (boneless, skinless) cut in bite-size pieces, Fresh veggies - mushrooms, asparagus, onions, zucchini, Potatoes; peeled and - cut in pieces, precooked, Carrots; cut in bite-size - pieces, precooked OR- half this amount, Frozen peas (approximately)

Yellow Toor Daal Recipe

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: Toor daal, mung beans or lentils, Water, Vegetable oil, Cumin seeds, Asafetida or "hing" (opt.)

Zarda (Indian Rice Pudding) Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: raw long grained rice, water, salt, powdered saffron, sugar

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