Trout Recipes

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: rainbow trout cleaned, left whole, flour, salt, pepper, butter

Trout Poached With Fennel Recipe

Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: fennel seeds, watercress, chopped parsley, chopped onion, Salt and freshly ground pepper

Trout Stuffed Japanese Style Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Mushrooms, sliced, Vegetable oil, red or green pepper -- Seeded, sliced in 1/4" strips, Eggs, lightly beaten, Soy sauce

Trout with Bacon and Onion Recipe

Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 4/5
Ingredients: bacon slices, butter, (8- to 10-ounce) trout, boned, flour for coating *, peeled and thinly sliced green onions

Trout With Crab Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: ***SAUCE***, butter, red wine vinegar, fresh lemon juice, lump crabmeat -- picked over

Trout with Fiddlehead Ferns Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: whole trout, cleaned, margarine, divided, all-purpose flour, salt and pepper to taste, fiddleheads, chopped

Trout With Hazelnut Stuffing Recipe

Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: apple or other fruitwood chips, pan-dressed rainbow trout (each about 1/2 pound), ***HAZELNUT STUFFING***, seasoned stuffing crumbs, chopped hazelnuts or pecans -- toasted if desired

Trout With Herbed Mushroom Rice Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: margarine, sliced fresh mushrooms, chopped onion, chopped green bell pepper, dried whole thyme

Trout with Lemon and Capers Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: fresh or frozen trout, about 10 ounces each, milk, flour, Salt and freshly ground pepper, vegetable oil

Trout With Mushroom Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: small trout, all-purpose flour, pepper and salt -- to taste, butter, button mushrooms

Trout With Red Onion And Orange Relish Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: trout, boned, Cut in half lengthwise, Yellow cornmeal, Salt and pepper to taste, Orange, Chopped fresh mint

Versailles Fillet Of Trout Marcus Copy Cat Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (6 oz( Fillets Trout or -- Similar Fish, Salt, Ground White Pepper, Flour, Eggs -- Beaten

Versailles Restaurant`s Fillet Of Trout Marcus Copy Cat Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (6 oz) Fillets Trout or -- Similar Fish, Salt, Ground White Pepper, Flour, Eggs -- Beaten

Whole Smoke-Grilled Trout Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: small whole rainbow, golden trout, scaled and gutted, mayonnaise, sprigs fresh thyme, sprigs fresh oregano, sprigs fresh rosemary

Whole Trout Baked In Foil Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: jalapeno chiles, seeded, veins removed, and sliced into thin strips, thinly sliced white onion, Salt, to taste, tomatoes, cored and sliced, whole scaled and cleaned trout (about 1 pound each), rinsed

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