Trout Recipes
Cream Cheese And Trout Dumplings Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: soy sauce, sugar, rice wine vinegar, water, divided, minced ginger
Crispy White Corn Brook Trout With Papaya-Tomatillo Relish Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: eggs, milk, white cornmeal, Freshly-ground black pepper -- to taste, Salt -- to taste
Crumb-Crusted Trout With Spinach And Mushroom Stuffing Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: ***Stuffing***, unsalted butter, finely chopped shallots, mixed fresh mushrooms -- such as oyster, cremini, and chanterelle, sliced, shredded spinach
Fresh Trout With Citrus Recipe
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (4 oz. size) trout fillets, skin on, olive oil, garlic, mashed, white wine, red onion, 1/4" thick each
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: (6 ounce) pan-dressed rainbow trout (6 to 8 ounces each), OR, (12 ounce) drawn trout, margarine or butter -- melted, lemon juice
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: trout (8 oz. each), dressed, teriyaki glaze, fresh lime juice, finely chopped fresh dill weed, Nonstick cooking spray
Serves/Makes: 2 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: coarse sea salt or kosher salt, whole (10 ounce size each) fresh trout, boned and butterflied, Parsley sprigs, for garnish, handfuls hickory chips
Grilled Ocean Trout With Avocado And Bean Salad Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: potatoes, butter, chopped fresh parsley, green beans topped and tailed, red onion thinly sliced
Grilled Rainbow Trout with Citrus and Cilantro Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: boned whole fresh trout (about 10 ounces each), olive oil, Salt and freshly ground pepper, thin orange slices, thin lemon slices
Grilled Rainbow Trout With Mushroom Stuffing Recipe
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: rainbow trout (1 1/2 lb size), dressed, olive oil, shallots, minced, fresh mushrooms, chopped, dry breadcrumbs
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: oranges, limes, lemon, cube butter, Trout fillets
Grilled Trout With Lemon Butter Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: whole trout, gutted and cleaned, Salt, Pepper, Vegetable oil, ***Lemon Butter***
Grilled Trout with Spicy Tamarind Sauce Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: peanut oil, small onion, diced, crushed dried chiles or more to taste, clove garlic, finely chopped, tamarind puree
Herb Stuffed Trout With Orange And Onion Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: trout -- cleaned, salt and pepper to taste, each: minced fresh parsley, tarragon, chives and thyme or 1/2 teaspoon each, dried, thin slices onion -- cut in half, thin slices orange slices -- cut in half
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: trout (5 lb. size) skinned and boned, salt and pepper to taste, egg, slightly beaten, bread crumbs, grated Parmesan cheese to taste
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: trout, cleaned, all-purpose flour (approx amount), salt, pepper, butter
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: trout fillets, brewed mint tea, MADE WITH, mint tea bags, Mint sprigs -- for garnish, ***MINT PASTE***
Montana Trout Baked In Wine Recipe
Serves/Makes: 2 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: Yellowstone trout (three pound size), butter, chopped parsley, dry white wine, bread crumbs
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: pine nuts, pecans, sesame seeds, trout, deboned, butter
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: trout, dressed, dill, or fennel fronds, sunflower oil, Salt and freshly ground black pepper, lemon wedges
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: steam trout, or other fish fillet, with skin removed, cut into 2-inch pieces, beer or white wine, ***COATING***, yellow cornmeal, chili powder
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: trout -- whole or fillets, cornmeal, butter, salt and pepper to taste
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: garlic, minced, minced fresh ginger, minced fresh basil, minced green onions, toasted white sesame seeds
Pan-Fried Trout With Sage & Almonds Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: unbleached all-purpose flour, sliced almonds (with skins), toasted, dried sage leaves, salt, freshly ground pepper to taste
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