Nothing in the world like a dense, flavorful soda bread with a thick spread of butter. Buttermilk is crucial for nailing the right flavor and texture.
Method: oven
Time: 1-2 hours
Authentic Irish Soda Bread
Brown Sugar Irish Soda Bread
Made with brown sugar, baking powder, baking soda, salt, olive oil, buttermilk, egg, raisins, ground cinnamon
Method: oven
Time: 1-2 hours
Modern Irish Soda Bread
Made with buttermilk or sour milk, whole wheat flour, white flour, baking powder, salt, sugar, egg
Method: oven
Time: 1-2 hours
Roma Downey's Irish Soda Bread
Made with egg, butter, all-purpose flour, sugar, raisins, caraway seeds, baking powder, baking soda, salt, buttermilk
Method: oven
Time: 1-2 hours
Dark Irish Soda Bread
Made with buttermilk, baking powder, flour, whole wheat flour, brown sugar, baking soda
Method: oven
Time: 1-2 hours
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.