French Bread Recipes

Serves/Makes: 2 lb loaf Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: water, olive oil, sugar, salt, bread flour
(1 reviews)
Ingredients: water, bread flour, sugar, salt, canola oil
Albertson's French Bread Copy Cat Recipe
Serves/Makes: 1 loaf Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: warm water, packet active dry yeast, C&H Pure Cane Granulated Sugar, shortening, melted, salt
(12 reviews)
Ingredients: sifted all-purpose flour, warm (not hot) water, sugar, cold water, boiling water
Basil-Buttered French Bread Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: butter or margarine, melted, dried basil, French bread (1-inch thick)
Bread Machine French Bread Recipe
(2 reviews)
Ingredients: water (warm), salt, bread flour, yeast
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: butter, softened, paprika, celery seed, loaf French bread (about 20 inches), sliced
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: loaf French bread, Butter, Garlic powder, Black pepper, Mozzarella cheese
Serves/Makes: 1.5 lb Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: whole wheat flour, medium rye flour, bread flour, salt, plain yogurt
(3 reviews)
Ingredients: dry active yeast, warm water (105 F. - 115 F.), salt, butter (preferably unsalted) or margarine -- melted, unbleached all-purpose flour
Serves/Makes: 3 loaves Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: active dry yeast, warm water (105 to 115 degrees), sugar, salt, unbleached flour (more if needed)
Serves/Makes: 1 loaf Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: French Bread, Italian-style Parmesan Cheese, Parsley Flakes, Garlic Salt, Paprika
Serves/Makes: 1 loaf Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: yeast, warm water, salt, oil, flour
(1 reviews)
Ingredients: active dry yeast, white sugar, salt, all-purpose flour, milk
Serves/Makes: 2 lb loaf Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: water, honey, olive oil, salt, sugar
Herbes De Provence French Bread Recipe
Serves/Makes: 32 Cook Time: 2-5 hrs Difficulty: 4/5
Ingredients: Warm water, Dry yeast, Sugar, Salt, Herbes De Provence
Serves/Makes: 3 loaves Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: dry yeast, salt, sugar, warm water, flour, more if needed
Parmesan-Herb French Bread Recipe
Serves/Makes: 1 loaf Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: warm water (110 degrees F.), olive oil, salt, sugar, finely chopped fresh rosemary
Sourdough French Bread II Recipe
Serves/Makes: 2 loaves Cook Time: > 2 hrs Difficulty: 4/5
Ingredients: active dry yeast, Warm Water (110F to 115F), Unbleached Flour, Unsifted, Sugar, Salt
CDK Today with Valerie Whitmore
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