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Venison Stew Recipes

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All-Day Venison Stew Recipe

All-Day Venison Stew recipe rating(2 reviews)

Serves/Makes: 4    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: Bay leaves, Beef broth to cover, Onions, chopped, Soy sauce, Red table wine

Apple Cider Stew Recipe

Apple Cider Stew recipe rating(1 reviews)

Serves/Makes: 6    Cook Time: > 2 hrs   Difficulty: 2/5
Ingredients: beef or venison stew meat, carrots -- sliced thin, potatoes -- sliced thin, apples -- chopped, salt

Hunting Season Venison Stew Recipe

Serves/Makes: 5    Cook Time: 2-5 hrs   Difficulty: 4/5
Ingredients: bacon, cut into 1/2-inch pieces, boneless venison, cut into 1-inch cubes, water, dry red wine, salt

South Carolina Venison Stew Recipe

Serves/Makes: 6    Cook Time: > 2 hrs   Difficulty: 3/5
Ingredients: venison, cubed, margarine, Extra virgin olive oil, thinly sliced celery, red onion

Venison Cider Stew Recipe

Serves/Makes: 4    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: venison stew meat, carrots, sliced thin, potatoes, sliced thin, apple, chopped, salt

Venison Sauce Piquant Recipe

Serves/Makes: 20    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: venison cubes, onions, bell peppers, celery, green onions

Venison Stew Recipe

Serves/Makes: 6    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: Venison cubes, Oil, Stalks celery, diced, Chopped onion, Cloves garlic, minced

Venison Stew Recipe

Serves/Makes: 4    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: venison, cut in 2-inch cubes, Kosher salt, Black pepper in a mill, red wine vinegar, red wine, divided

Venison Stew Recipe

Serves/Makes: 4    Cook Time: > 5 hrs   Difficulty: 4/5
Ingredients: venison stew meat, cut into 2-inch cubes, vegetable shortening, divided, salt, marjoram, thyme

Venison Stew And Mashed Potatoes Recipe

Serves/Makes: 6    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: ***STEW***, flour, salt and freshly ground black pepper, venison shoulder -- cut into large cubes, bacon -- coarsely chopped

Venison Stew with Potato Dumplings Recipe

Serves/Makes: 8    Cook Time: > 2 hrs   Difficulty: 3/5
Ingredients: Shortening, All-purpose flour, Salt, Can beef broth; undiluted, water

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