Duck Recipes

Duck recipes
Skillet Duck With Parsnips And Shallots Recipe
Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 4/5
Ingredients: duck (5 to 5 1/2 pound size), defrosted if frozen, giblets removed, salt, freshly ground black pepper, parsnips, peeled, ends trimmed, sliced into 1 1/2-inch pieces, large whole shallots, peeled
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: ground allspice, dried thyme, crushed, ground cumin, ground ginger, ground cloves
Sodapop Duck (Duckling L` Vernors) Recipe
Serves/Makes: 4 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: Duckling; Quartered, Salt & Pepper; To Taste, Vernors Ginger Ale; *, Ginger; Slices 1/4" Thick, Orange Juice
Spice-Marinated Duck Breasts With Blackberries Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 4/5
Ingredients: boned duck breasts (about 4 ounces each), five-spice powder, cumin, of allspice, dried thyme leaves
Stewed Duck With Mushrooms Recipe
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Duck; cut in 6 pcs, Peanut oil; for pan frying, Garlic; sliced thin, Fresh ginger root **, Green onions; cleaned
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: roasting duck, salt, pepper, soy sauce, honey
Serves/Makes: 4 Cook Time: > 2 hrs Difficulty: 4/5
Ingredients: Duck, pepper, salt, sweet soy sauce, ***Sauce:***
Serves/Makes: 20 Cook Time: > 5 hrs Difficulty: 5/5
Ingredients: dried thyme, pepper, garlic powder, paprika, salt
Union Pacific Restaurant's Duck Breast With Onion Turmeric Marmalade Copy Cat Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 4/5
Ingredients: White Pekin duck breasts, with skin or skinless, Salt and pepper to taste, olive oil, sweet onions, sliced, heads garlic, minced
Union Pacifics Grilled White Pekin Duck Breast Copy Cat Recipe
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: navel oranges, sesame oil, soy sauce, fresh mint, minced, sugar
Vietnamese Grilled Duck Breast Recipe
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: piece (1-1/2 inch size) ginger root, crumbled, garlic, minced, vinegar, oil, ***MARINADE***
Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: duck, sauerkraut, can frozen orange juice concentrate, stalk celery, chopped, onion, chopped
Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: small ducks, onion soup, coarsely chopped and peeled potatoes, coarsely chopped carrots, onion, coarsely chopped
Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: soft margarine, potato, peeled, wild duck, envelope dry onion soup mix
Wild Duck Breast a L'Orange Recipe
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: whole wild duck breasts, cut in half and skin removed, salt, pepper, oranges, peeled and cut into 1/2-inch pieces, apple, cut into 1/2-inch pieces
Wild Duck Breast L'Orange Recipe
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: whole wild duck breasts, cut in half and skin removed, salt, pepper, oranges, peeled and cut into 1/2-inch pieces, apple, cut into 1/2-inch pieces
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: mallards or other wild ducks, dried crumbled sage, dried thyme leaves, dried crumbled oregano, cayenne pepper
Wild Duck or Goose Casserole Recipe
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: ducks cooked and deboned, OR, goose cooked and deboned, butter or margarine, flour
Wild Duck, Creole Style Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: mallard or other wild duck, dried crumbled sage, dried thyme leaves, dried crumbled oregano, cayenne pepper
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