Portuguese Recipes
Serves/Makes: 8 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: bottom round beef, cut into 2 to 3-inches pieces, OR, pound, 2-inch thick chuck roast with bone-in, stick butter, meaty shin bones, about 2 1/2 pounds each
Caldo Verde (Portuguese Kale Soup) Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: olive oil, Spanish onion, diced, garlic, thinly sliced, chourico, diced, potatoes, peeled and diced
Frango na Pucara Portuguese Chicken Recipe
Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: prosciutto cut into 1/4" cubes, tomatoes, peeled, seeded and chopped, pieces chicken, salt and pepper -- to taste, garlic -- crushed
Portugese Bread Dessert Recipe
Serves/Makes: 4 dozen Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: milk, honey, cinnamon sticks, lemon, grated peel of, salt
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: regular bulk pork sausage, hot bulk pork sausage, brown rice, uncooked, sliced carrots, chopped celery
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: all-purpose flour, garlic, peeled, dry white wine, chicken stock, or as needed, bone-in chicken breast halves, with skin
Portuguese Chourico Stew Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: (16 ounce size) chourico (smoked pork sausage) - cut in small pieces, small chopped onion, chopped garlic, can tomato sauce, water
Portuguese Easter Bread Recipe
Serves/Makes: 1 loaf Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: all-purpose flour, granulated sugar, unsweetened chocolate, honey, ground nutmeg
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: Salt and black pepper, chorizo sausage -- thinly sliced, water, Idaho potatoes, peeled and thinly sliced, chopped garlic
Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: carrot, diced, potatoes, diced, salt, crushed red pepper, dry split peas
Portuguese Rice And Salt Cod Salad Recipe
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Queen stuffed green olives, hard-boiled eggs, head iceberg lettuce, fresh lemon, juiced, salt cod, soaked, rinsed, patted dry and julienned
Serves/Makes: 6 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: pot roast, onion, diced, pepper, ground cinnamon, clove garlic, minced
Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: chicken stock or canned low-salt broth, Linguica or Kielbasa Sausage or Spanish Chorizo - diced, (15.25 Oz size) kidney beans - drained, russet potatoes - peeled and diced, (14.5 Oz size) diced ready-cut tomatoes
Serves/Makes: 10 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: flour, milk, granulated sugar, eggs, salt
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: olive oil, butter (margarine is okay, too), a large yellow onion, chopped, garlic, minced, tomatoes, peeled, chopped and seeded (can also used canned)
Portuguese Tomato Sauce Recipe
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: red wine vinegar, dry red wine, water, Italian tomato paste, (35 oz. size) Italian-style tomatoes
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