Filet Mignon Recipes

Filet Mignon With Rosemary-Port Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: garlic, halved, beef tenderloin steaks (4-ounce size), trimmed (about 1 inch thick), salt, divided, coarsely ground black pepper, port or other sweet red wine

Filet Mignon With Sherry-Mushroom Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: dry sherry, Worcestershire sauce, sugar, dried oregano, salt

Filet Mignon With Sweet Bourbon-Coffee Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: water, bourbon, sugar, beef-flavored bouillon granules, instant coffee granules

Filet Mignon With Tarragon Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: oil, shallots, beef broth, white wine, brandy

Filet Mignon with Tomatillo-Chipotle Sauce Recipe

Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Corn oil as necessary, chile ancho, white onion, garlic, husked tomatillos

Filets Mignon With Port Sauce, Dried Cranberries & Blue Cheese Recipe

Filets Mignon With Port Sauce, Dried Cranberries & Blue Cheese recipe rating (1 reviews)

Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: balsamic vinegar, Worcestershire sauce, beef broth, port wine, dried cranberries

Filets Mignons With Creamy Paprika Sauce Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: sour cream, paprika (not hot), mushrooms, sliced, finely chopped garlic, thinly sliced onion

Filets Mignons With Wine Glaze Recipe

Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: filets mignons -- 1 1/4" Thick, Port Wine, Red Wine Vinegar, Dijon mustard, olive oil

Grilled Filet Mignon With Mushroom Sauce Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: filets mignon, 2 to 3 inches thick, shiitake mushroom caps, about 2 inches in diameter, Olive oil, Dijon-style mustard, demi-glaze (recipe follows)

Mr. Eddie`s Special (Mississippi) Filet Mignon & Shrimp Recipe

Serves/Makes: 1 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (6 oz.) Filet Mignon, cut into 6 pieces, stick butter or margarine, peeled raw shrimp, chopped green onion, coarse black pepper

Peppery Filet Mignon In Red Wine Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: coarsely ground black pepper, (6 oz. size) Filet Mignons, vegetable oil, chopped onion, steak Sauce

Sauteed Filet Mignon with Portobello Mushroom Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: pieces filet mignon, Montreal steak seasoning or other savory seasoning, Olive oil to saute, ***Sauce:***, pkg sliced portabella mushrooms

Seared Filet Mignon With Triple Mash And Sauteed Baby Squash Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: stick butter, heavy cream, red pepper, roasted, chipotle pepper, head garlic, roasted

Smothered Filet Mignon Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: filet mignon steaks, seasoning salt to taste, cracked black pepper to taste, extra virgin olive oil, balsamic vinegar

Spiced Pepper-Crusted Filet Mignon with Asparagus Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: bottled minced garlic, olive oil, salt -- divided, fresh asparagus -- trimmed, cracked black pepper

Tournedos Iowa Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: butter, sliced mushroom, flour, mushroom juice, red wine

Zesty Filet Mignon Recipe

Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (4-6 oz. size) boneless beef filet mignon steaks, OR, beef top sirloin, cut in half, seasoned salt, chopped fresh parsley

Z`Tejas Smothered Filet Mignon Copy Cat Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (8-ounce) beef tenderloin filets, Steak-seasoning spice mixture of your choice, mixed mushrooms of your choice (such as shitakes, oyster, button), Ancho/Anaheim Horseradish Sauce, recipe follows, butter

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