Cheese Fondue Recipes
Baked Cheese And Tomato Fondue Recipe
Serves/Makes: 8 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: paprika, salt, grated onion, grated Swiss cheese, loaf (10 oz. size) Italian bread, unsliced
Serves/Makes: 12 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: milk, eggs, grated cheddar cheese, white bread with crusts removed, dry mustard
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: garlic - peeled, can OR bottle of flat beer, all-purpose flour, black pepper, splash Tabasco sauce
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: flour, chili powder -- or to taste, shredded monterey jack cheese, shredded sharp cheddar cheese, can beer
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Clove Garlic -- Halved, Chicken Broth, Lemon Juice, Gruyere Cheese -- Shredded, Cheddar Cheese -- Shredded
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: dry white wine, Gruyère cheese, shredded, Italian fontina cheese, shredded, flour, dry mustard
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: garlic -- halved, gruyere -- cubed, emmental -- cubed, dry white wine, kirsch
Serves/Makes: 6 Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: cheddar cheese soup, grated sharp cheddar cheese, worcestershire sauce, lemon juice, chopped chives, to taste
Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 1/5
Ingredients: (10-3/4 size) condensed cheese, Freeze dried or fresh chive, Grated sharp cheddar cheese, Celery sticks, Cauliflower, cut up
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: dry white wine, shredded Swiss cheese, shredded Gruyere cheese, all-purpose flour, salt
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: Gruyere cheese, Swiss cheese (not processed), Kirsch or cooking sherry, lemon juice, white wine
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: shredded Gruyere, garlic, dry white wine, cornstarch, glasses Kirsch (you can find this in a liquor store)
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: imported Swiss cheese, shredded, Gruyere cheese, shredded, cornstarch, garlic, peeled, dry white wine
Cheese Fondue With Garlic Bread Recipe
Serves/Makes: 20 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: ***CHEESE FONDUE***, Cheddar cheese soup, block sharp Cheddar cheese (chopped up or shredded), white wine to taste, ***GARLIC BREAD***
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: dry pesto sauce mix, sour cream, ricotta cheese, shredded mozzarella cheese, Cooked tortellini and Italian bread cubes for dipping
Chef Lauren's Cheese Fondue Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: grated Emmentaler, grated Gruyere, garlic, smashed, dry white wine, cornstarch
Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: Cheddar cheese soup, dry mustard, Worcestershire sauce, container (16 oz. size) French onion dip, loaf French bread (chunked)
Serves/Makes: 1.5 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Velveeta cheese, cut into 3/4-inch cubes, salsa
Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: corn starch, MIXED WITH, butter, dry white wine, grated Gruyere cheese, grated Emmenthaler cheese
Gruyere and Brie Fondue Recipe
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: gruyere, brie, rind removed, dry white wine, lemon, corn starch
Serves/Makes: 6 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: flour, chili powder, or to taste, shredded Monterey Jack cheese, shredded sharp cheddar cheese, can favorite beer
Serves/Makes: 14 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Velveeta cheese, hamburger, browned, tomato soup, or equal amount Ragu, can jalapeno peppers
Roast Pumpkin With Cheese Fondue Recipe
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: (15 inch size) baguette, cut into 1/2 inch slices, whole pumpkin, salt, heavy cream, chicken broth
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Worcestershire sauce, dry white wine, ground dry mustard, flour, shredded Asiago cheese
Southwestern Cheese Fondue Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: garlic, 1 halved, 1 minced, dry white wine, each, shredded: plain Monterey Jack cheese, pepper Jack cheese, cornstarch, each: tequila, chopped cilantro
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