Scrapple Recipes
Serves/Makes: 6 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: bulk pork sausage, finely chopped onion, butter or margarine, diced unpeeled red apple, dried thyme
Serves/Makes: 6 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: pork sausage, hot water, yellow cornmeal, rubbed sage, salt
Serves/Makes: 12 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: all-purpose flour, salt, dried thyme, cornmeal, (14 1/2-ounce size) chicken broth
Serves/Makes: 8 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: Lean bony pork, Water, Salt, Pepper; to taste, Sage or poultry seasoning
Serves/Makes: 4 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: pork shoulder, onion, sliced, small bay leaf, white cornmeal, salt
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