Pita Bread Recipes

Serves/Makes: 4 Cook Time: 2-5 hrs Difficulty: 4/5
Ingredients: Bread or all-purpose flour, Whole-wheat flour, Dry yeast, Salt, Hot water (120-130 degrees F)
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 4/5
Ingredients: Bread or all-purpose flour, Dry yeast, Salt, Olive or vegetable oil, plus Enough for baking, Hot water (120-130 degrees F)
Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: warm water (110 degrees F/45 degrees C), all-purpose flour, salt, vegetable oil, white sugar
Serves/Makes: 16 pcs Cook Time: 2-5 hrs Difficulty: 4/5
Ingredients: active dry yeast, tepid water (80 degrees F to 90 degrees F), whole wheat flour, salt, olive oil
Serves/Makes: 6 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: dry yeast, warm water, flour, salt
Serves/Makes: 12 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: lukewarm water, 110 F, honey, yeast, salt, flour
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: all purpose flour (you may need more flour), warm water, yeast, oil (I use olive), sugar
Serves/Makes: 16 Cook Time: > 2 hrs Difficulty: 4/5
Ingredients: active dry yeast, warm water, whole wheat flour, more if needed, salt, olive oil
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