Japanese Recipes
Chicken And Shiitaki Yakitori (Japanese Grilled Chicken Skewers) Recipe
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Vegetable oil spray, low-sodium soy sauce, rice vinegar, sugar, boneless, skinless chicken breast halves, cut into 1-inch cubes
(2 reviews)
Ingredients: chicken breast fillets, Japanese noodles (Sakura Mein), dried mushrooms, shallots, leaves Japanese cabbage (same as Chinese cabbage)
Chilled Japanese Soba With Dipping Sauce Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Japanese buckwheat noodles, grated fresh ginger, scallions -- thinly sliced, anchovy paste -- or to taste, soy sauce
Serves/Makes: 1.5 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Mirin, shoyu, Dashi, MSG
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: short or medium grain rice, cold water
Gyuniku Teriyaki (Japan) Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: fillet steak, clove garlic, sugar, finely grated fresh ginger, Japanese soy sauce
Japanese Beef And Noodles Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: egg whites, egg, fat-free beef broth, low-sodium soy sauce, sugar
Japanese Boiled Acorn Squash Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: acorn squash, seeded and cut in 2 inch squares, water, hon-dashi powder, sugar, mirin
Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Red Cabbage, shredded, Green Onions, finely chopped, Margarine, Raw Sesame Seeds, Almonds, slivered
Japanese Chicken Drumsticks Recipe
(1 reviews)
Ingredients: chicken drumsticks, skin on, water, balsamic vinegar, soy sauce, sugar
Japanese Cucumber and Crab Salad Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: unpeeled cucumbers, thinly sliced, salt, (6-ounce size) crab, or use fresh, ***Dressing***, light soy sauce
Japanese Cucumber Salad Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: cucumbers, OR, English cucumber, rice vinegar, sugar
Japanese Cucumber Salad Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: seasoned rice vinegar, sugar, cucumber, red onion thinly sliced, sea salt
Japanese Dressing For Salad Recipe
Serves/Makes: .75 cup Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: granulated sugar, salt, Japanese soy sauce, mirin (rice wine), toasted sesame seeds (optional)
Serves/Makes: 16 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Butter or margarine, softened, Sugar, Eggs, Flour, all-purpose, Baking powder
Japanese Ginger Salad Dressing Recipe
(1 reviews)
Ingredients: good size pieces fresh Ginger Root, to large onion (cut into quarters), vegetable oil (sesame), white vinegar, rice vinegar
Serves/Makes: 6 Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: Lamb, Sauce; soy, Honey, Vinegar, Sherry
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: brown rice vinegar, shoyu or tamari, small red pepper -- chopped, mustard greens or kale or collards, chopped, pea pods -- cut off ends
Japanese Noodle Soup With Roast Pork And Bok Choy Recipe
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: (1-inch thick) boneless pork chops, hoisin sauce, sugar, Chinese five-spice powder, soy sauce
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Japanese cucumbers, thinly sliced, OR, standard cucumbers, peeled and sliced, Red onion -- thinly sliced, Rice vinegar
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: boneless pork loin, peanut butter, minced onion, garlic, minced, lemon juice
Japanese Rice Balls (Onigiri) Recipe
Serves/Makes: 12 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: medium grain rice, envelope bonito shavings, seasoned plums (umeboshi), salmon, sheets nori (seaweed wrappers)
Japanese Rice Pot With Shrimp & Vegetables Recipe
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 4/5
Ingredients: dashi stock (made with instant dashi is the easiest), Japanese soy sauce, mirin, sesame oil, peanut or canola oil
Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: red miso, sugar, mirin; Japanese rice wine, hot water, light soy sauce
(1 reviews)
Ingredients: mayonnaise, white sugar, rice vinegar, melted butter, paprika
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