cdkitchen > fun and games > fun food holidays > eat country ham month
Fun Food Holidays™ October is Eat Country Ham Month
View Related Recipes:
Country Hamburger Pie Made with bread crumbs, onion, salt, black pepper, green bell pepper, dried oregano, tomato sauce, instant rice Country Ham And Cornbread Casserole Made with cheddar cheese, buttermilk, self rising white cornmeal, (8.5 ounce size) can cream style corn, (11-ounce size) can corn with red and green peppers, drained, eggs, of margarine or butter Country Ham And Potato Pie Made with margarine, potatoes, ham, onion, Cheddar cheese, flour, garlic salt, black pepper, nutmeg, milk Glazed Country Ham Made with apples, bay leaves, apple cider, navel orange, honey, molasses, cornmeal, brown sugar, dry mustard Georgia Country Ham Made with whole cloves, pineapple slices, country ham, water, tart apple, onion, molasses, brown sugar, dry mustard, Worcestershire sauce Cucumbers And Country Ham Salad Made with Cooked country ham; julienned, Red leaf lettuce head, Cucumbers; peeled, salt and pepper, Freshly chopped herbs, Dijon mustard, cider vinegar, soy sauce, peanut butter, peanut oil Baked Country Ham Made with lemon leaves, pears, ham, apple cider, brown sugar, cloves, sherry Country Ham Potato Soup Made with onion, garlic, country ham, all-purpose flour, chicken broth, new potatoes, heavy cream, fresh thyme, red pepper flakes, black pepper Country Ham Made with sweet potatoes, boneless ham, brown sugar, mustard, pineapple Grits Timbale With Country Ham And Morels Made with country ham, diced, salt and freshly ground black pepper, thyme, leeks, white part only, cleaned and diced (reserve green part), butter, yellow grits, kosher salt, water Fennel Red Pepper and Country Ham Soup Made with all-purpose flour, butter, chicken stock, Red Bell Pepper, Seeded and Cut into Long, Thin Strips, salt and pepper, Small Fennel Bulb, Cored and Cut into Long, Thin Strips, onion, celery Country Ham Sandwiches Made with lettuce, deli ham, tomato, smoked cheddar cheese -- sliced, whole wheat bread, garlic powder, sour cream, mayonnaise Baked Maple Grits with Wild Mushrooms and Country Ham Made with white wine, garlic, wild mushrooms (crimini, shiitake, or portabello), sliced, olive oil, salt, Parmesan cheese, butter, grits, milk, chicken stock
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